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Spinach

Bloomsdale Long Standing Spinach

Bloomsdale Long Standing Spinach

Bloomsdale Long Standing has a sweet, non-bitter flavor raw or cooked. Semi-upright plants; slow to go to seed. Cooked or raw (in salads), the dark green leaves of spinach are a super source of vitamins, minerals and cancer-fighting compounds. Eat up!


Tyee Spinach

Tyee Spinach

Upright plants hold leaves well above the ground. Tyee Spinach is bolt-resistant. 37 DAYS. If you've never liked spinach, chances are you haven't eaten it fresh from the garden. Garden-grown spinach is mild, tender and totally delicious! Use it in salads or stem lightly just to wilt. Either way, spinach supplies you with plenty of vision-enhanced vitamin A. Seed Counts: 1 oz. is about 2,400 seeds, sows a 100-ft. row.


Vital Green Spinach

Vital Green Spinach

Big, healthy plants with deep green, crinkled leaves are slower to bolt than any other variety we've tested. Sweet, rich, nonbitter flavor will make Vital Green an essential in your garden, plant spring and fall for double the yield! 40 DAYS.


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Apples    Cherries    Dwarf Fruits    Grapes    Pears   
Peaches      Plums & Nectarines       Nuts
Blackberries    Blueberries    Raspberries    Strawberries    Other Berries
Organic Seeds    Pepper Transplants    Tomato Transplants    Vegetable Seeds

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