Bronze Fennel Herbs

What a deal! Stunning perennial herb adorns your garden with little sulphur yellow flowers amid airy, fernlike bronze to smoky purple foliage. Sprigs lend wonderful flavor to salads, fish and sauces. Attracts swallowtail butterflies, bees and beneficial insects! Zones 5-9. Approx. 100 seeds per pkt. 70 DAYS

Champion Moss Curled Parsley Herbs

Conveniently compact strain produces frilly sprigs. Champion Moss Parsley is an annual. Approx. 150 seeds per pkt. 70 DAYS. So much better than the dried and flash-frozen herbs in the supermarket!

Chives Herbs

Hollow leaves, subtle onion flavor. Snip over vegetables, into dip. Chives Herb are perennial. Zones 3-9. Approx. 150 seeds per pkt. 80 DAYS. Not available in ID. So much better than the dried and flash-frozen herbs in the supermarket!

Coriander/Cilantro

Seeds used in baking. Frilly leaves used in Mexican dishes. Approx. 50 seeds per packet.

French Tarragon

Robust flavor and warmly pungent aroma. A favorite for seasoning fish, omelets, poultry and seafood. Grows 2-3 ft. tall. Zones 4-9. Potted plants.

Italian Parsley Herbs

More subtle grass-like flavor and aroma than regular parsley. Italian Parsley is an annual. Approx. 600 seeds per pkt. 80 DAYS. So much better than the dried and flash-frozen herbs in the supermarket!

Lavender Herbs

A light, sweet favorite for sachets, perfume, potpourri. Aromatic leaves, sprinkled with tiny lavender flowers. Lavender Herb is a perennial. Zones 4-9. Approx. 100 seeds per pkt. 60 DAYS. So much better than dried and flash frozen herbs in the supermarket!

Mint Mix Herbs

Mint Mix Herbs is a refreshing blend of herbs for flavoring candies, tea, ice cream and punch! You get 1 fruity applemint, icy spearmint, cool peppermint. All grow 1-2 feet tall. Zones 5-9. Potted plants. So much better than the dried and flash-frozen herbs in the supermarket

Oregano Herbs

Strong, pungent, peppery--there's no substitute for this one! Essential for authentic Italian food. Oregano Herb is a perennial. Zones 4-9. Approx. 250 seeds per pkt. 90 DAYS. So much better than the dried and flash-frozen herbs in the supermarket!

Sage Herbs

A smoky, woodsy taste and aroma traditionally popular for poultry stuffing. Sage is a perennial. Zones 5-10. Approx. 100 seeds per pkt. 75 DAYS. So much better than the dried and flash-frozen herbs in the supermarket!

Sweet Basil Herb

Essential for Mediterranean foods. Chop leaves to flavor tomato dishes and pesto. A good choice for growing on your kitchen windowsill in winter. Approx. 150 seeds per packet. Potted plants.

Thyme Herb

Good dried or fresh for soup, dressing and roast meats. Grows 8-10 in. tall. Zones 5-9. The fresh flavor of herbs and seasonings make a delicious addition to garden-grown vegetables. There's a health benefit too: with fresh herbs, your food will taste so good that you won't need to add as much salt and butter! Many make flavorful teas as well.